Reducing Sodium in Senior Meals: Tips and Tricks

The National Association of Nutrition and Aging Services Programs (NANASP) is hosting an educational webinar to discuss effective strategies for reducing sodium in older adults’ meals. This webinar brings together a panel of experts, including a Chef, a Foodservice Provider specializing in low-sodium meals, and a Senior Meal Program experienced in preparing nutritious low-sodium meals for older adults. Participants will gain practical insights, recommendations, and access to resources to support the creation of healthy and low-sodium meals tailored to the dietary needs of older adults.

This webinar will take place on Friday, July 14 at 2:00 p.m. ET.