File Downloads / Links

Jobs List <a href="/sites/default/files/hcbs/files/177/8829/Food_Service_Jobs.pdf" target="_blank">PDF</a>

*Scanned list inaccessible to screen reader <a href="/sites/default/files/hcbs/files/177/8830/" target="_blank">NULL</a>

Form <a href="/sites/default/files/hcbs/files/177/8831/Professional_Development_Revised_form.doc" target="_blank">Word</a>

Form <a href="/sites/default/files/hcbs/files/177/8832/Professional_Development_Revised_form.pdf" target="_blank">PDF</a>

Performance Log <a href="/sites/default/files/hcbs/files/177/8833/Student_Performance_Log.doc" target="_blank">Word</a>

Performance Log <a href="/sites/default/files/hcbs/files/177/8834/Student_Performance_Log.pdf" target="_blank">PDF</a>

Website

Transforming Lives through Culinary Training - New Hampshire

Wed, 09/04/2013 - 00:04

Article Publication Date

Fri, 02/22/2008 - 12:00

Summary

Looking for an example of a business model that incorporates the recruitment, employment and training of those with disabilities? First Course is an intensive culinary training program in Keene, New Hampshire. Their curriculum is designed to provide individuals with a solid foundation in the food service and hospitality industry. A link to their website, a list of food service jobs and tasks, along with the Professional Development Plan and Student Performance Log forms, are provided here.

Topics

Employment Programs

Types/Tools

Promising practices

Populations

Developmental/Intellectual Disabilities

Sources

Other

Grantee produced

New Hampshire

Programs/Initiatives

Medicaid Infrastructure Grant (MIG)