Hunger

This study highlights the issues older adults face in maintaining their health and food security status, including chronic disease, social isolation, mobility, transportation, and limited income and affordability. This study engaged almost 150 older adults and 90 program managers and community agencies across 9 states. It examined 17 different program delivery models, including the Supplemental Nutrition Assistance Program (SNAP) and the Commodity Food Supplemental Program (CSFP).

This report analyzes data on food insecurity among older adults ages 60 and over. It illustrates that while the food-insecurity rate for this population has recently declined, it is still significantly higher than a decade ago. This report also highlights sub-segments of this population who are at particularly high risk of experiencing food insecurity, including older adults with disabilities and older adults who are racial or ethnic minorities.

Meals on Wheels of America released a new report, funded by the AARP and Caesars Foundations, titled Hunger in Older Adults: Challenges and Opportunities for the Aging Network. This first-of-its-kind resource explores a variety of available food assistance programs that can be used in combination to more effectively address the needs of seniors in your community.